The restaurant accommodates up to 100 people and is ideal for private banquets, weddings, birthdays, business meetings, or other special events. There is a separate banquet menu specially created for such occasions.
The restaurant's chef has mastered the magic of creating gastronomic masterpieces and he knows how to surprise the guests: fois gras on thin corn pancakes with cherry sauce, Milanese golden trout in blue cheese, hunter's duck soup, or a Russian
The wine list was created as an addition to the restaurant's menu and contains a large selection of premium wines, inventive cocktails, and other alcoholic beverages.
The restaurant is located on the 2nd floor and is open from 6.00 PM to midnight.
Since each event involves different service options and menus, send us a request, and we will prepare for You have a special offer.